This crispy Spanish meal appears to be an entire piglet,
including the well-browned snout. (Is that a wisp of a tail I see on the right?)
Click photos to learn the details of each dish!
Meet the cook! Her perfect makeup and nails are unscathed, and she radiates pure joy as she.....
This page is a light-hearted look at the humerously off-colored early color photographic reproductions in 50s-era cookbooks. More importantly, it is also a visual commentary of our changing tastes in foods.HOME Do you have a "favorite" food to add to our gallery? SHARE by sending us a scan.